Thursday, 26 March 2009

fruity gels







½ cup cool water
1 tablespoon agar flakes
1 ½ cups fruit juice
1 cup pureed fruit

Place water in small saucepan. Sprinkle in agar and stir to dissolve. Add juice and heat for 1 minute, stirring well. Pour into 4 small cups. Place in refrigerator. After ½ hour, stir and add puréed fruit. Refrigerate again till it forms fruit gels. Your baby will love these colored, flavored gels.

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