KAPPA or tapioca

My all or u cud say anytime favorite... u just boil it with salt i wud have....

Ingredients:

Tapioca                             :        1/2 KG

Shallots                             :         5/6 nos cut

Turmeric powder               :          1/4 tsp

Salt

Mustard seeds                   :         1/2 tsp

Jeera                                 :         1/4 tsp

Oil

Curry Leaves

Coconut grated                 :          1/4 cup

Red chilli powder              :         1/2 tsp

Green Chillies                   :          2 nos slit

Hing                                 :          a pinch

Method

Boil the Tapioca till done. Then in a wok put oil add mustard seeds jeera let it pop then add curry leaves, chillies along with the shallots, with turmeric, red chilli, salt & hing mix well. once done add the tapioca which you should mash. once added mix it well so that it spreads well in the tapioca. once done then later add the coconut. mix well. KAPPA is ready